CAPSA FOOD has taken one step further in its strategy by creating its own innovation and entrepreneurship ecosystem that will be led by Ruben Hidalgo.
Central Lechera Asturiana is the milk chosen by consumers in 13 of the 17 Autonomous Communities.
Capsa Food, the first big company to be accredited with Fundación Knowcosters’ Fiscal Footprint seal
The seal informs of the country where companies pay their taxes, making their transparency and fiscal commitment visible with the state in which they operate.
Net turnover increased by 6.1% to 737.69 million euros, with 45.05 million euros EBITDA and 22.8 million euros net profit.
Manufactured in Spain by Central Lechera Asturiana designed for patients who are diabetic, malnourished or at risk of malnutrition.
The results will help to determine the existence of a central human microbiome and to detail its relationship with different diseases and health disorders.
The NutraIngredients Awards, held yesterday in Geneva, revealed the winner to the Best Personalised Nutrition Initiative.
On 28 april, CAPSA will join the celebrations for World Health and Safety at Work Day promoted by the International Labour Organisation.
Sergio Viña, chef at La Pradera del Campanal, in Luanco, wins the Central Lechera Asturiana contest.